Yep, it was DH's turn to make the dinner tonight, and we'd pre-arranged a warm chicken salad type recipe.
I bought a bag of fresh leafy salad with tatsoi today and DH made a yummy balsamic dressing to adorn it and then pan-fried the chicken in strips with a herby tomato puree marinade. Together with cherry toms, sweet red pepper slices, and green seedless grapes, it made the most deeee-licious healthy dinner! That one is definately on the list of regulars. ;-)
I'm doing battle with my thick curly hair every day atm - I've had it cut and the bulk taken out a little but it stills just wants to frizz! Must be the weather; not that that knowledge helps when I look in the mirror. I'm using the hair products I've currently got about 3 times a day right now, and I'm thinking of investing in a set of GHD hair irons as I've had recommendations from 2 friends. Any suggestions for great calming hair products?
The Textured Cardigan is now progressing nicely once again; I've found that switching to aluminium needles makes life much easier with this fluffy yarn - much less grabby. Better get on with it!